Application of Sporiferous Bacteria as Agents for Plant Biological Protection

Автор: R.R. Azizbekyan

Страница: 69-77

Application of Sporiferous Bacteria as Agents for Plant Biological Protection

Biotekhnologiya, 2013, N 1, P. 69-77

UDC 579.64

Section:  “Utilization of Biopreparations”

R.R. Azizbekyan

The State Research Institute for Genetics and Selection of Industrial Microorganisms,  117545, Moscow Russia

e-mail:  raziz@genetika.ru

Current problems and prospects in the production of biological agents that are prepared on the basis of spore-forming bacteria (bacilli) and active against phytopathogenic fungi (biofungicides) have been discussed in the review. Advantages and drawbacks of bacilli as producers of biofungicides were assessed, and various mechanisms of the activities of these agents were described. Modern data on the effectiveness of the protection of such important crops as potato and cereals were represented.

Key words:  anabiosis,  antibiotic,  bacilli,  colonization,  direct competition,  induction of resistance,  iturin,  membrane,  parasitism,  peptide,  phengicin,  phytopathogenic fungi,  pore,  surfactant,  surfactin.

The full English version of the article was published in “Biotechnology in Russia”, 2013, Issue 1, pp. 69-77 as R.R. Azizbekyan “Application of Sporiferous Bacteria as Agents for Plant Biological Protection”.

It is contained at the Russian Scientific Electron Library website:  http://elibrary.ru/item.asp?id=21987107

27.04.2015, 1631 просмотр .